Solomillo en salsa

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Solomillo en salsa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Solomillo en salsa is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Solomillo en salsa is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Solomillo en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Solomillo en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Solomillo en salsa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Solomillo en salsa estimated approx 20 min.

To begin with this particular recipe, we have to first prepare a few components. You can have Solomillo en salsa using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Solomillo en salsa:

1. 1 solomillo
2. 1 pimiento verde
3. 1/2 pimiento amarillo
4. 1/2 pimiento rojo
5. 3 ajos
6. 1 chorro tomate frito
7. 1/2 vaso vino blanco
8. 1 pastilla carne
9. 2 zanahorias

Steps to make to make Solomillo en salsa

1. Lo primero que haremos será poner aceite en una sartén ancha y dorar el solomillo por los dos lados. Reservar.
2. En el mismo aceite freímos toda la verdura, durante 10 minutos. Echamos medio vaso de vino blanco y dejamos en el fuego, otros 5 minutos, removiendo todo el rato.
3. A continuación echamos un chorro de tomate frito y medio vaso de agua y una pastilla de Avecrem.
4. Se coge todo el sofrito y se pone en el vaso de la batidora. Se bate todo, si necesita un poco de agua se echa, según como nos apetezca la salsa.
5. Y por último, la salsa se echa en la sartén, seguidamente los trozos de solomillo, y se deja en fuego medio-bajo durante 15 minutos.
6. Y para acompañar, unas patatas fritas

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So that is going to wrap this up with this special food Recipe of Ultimate Solomillo en salsa. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!