Champiñón relleno de gorgonzola y alcaparras en airfryer

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Champiñón relleno de gorgonzola y alcaparras en airfryer. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Champiñón relleno de gorgonzola y alcaparras en airfryer is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Champiñón relleno de gorgonzola y alcaparras en airfryer is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Champiñón relleno de gorgonzola y alcaparras en airfryer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñón relleno de gorgonzola y alcaparras en airfryer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Champiñón relleno de gorgonzola y alcaparras en airfryer is 9 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Champiñón relleno de gorgonzola y alcaparras en airfryer estimated approx 10 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Champiñón relleno de gorgonzola y alcaparras en airfryer using 5 ingredients and 5 steps. Here is how you cook it.

Unos ricos champiñones rellenos, ideales para la hora del #aperitivo.
#freidoradeaire #airfryer

Ingredients and spices that need to be Take to make Champiñón relleno de gorgonzola y alcaparras en airfryer:

1. 9 champiñones portobello
2. 9 daditos de queso gorgonzola
3. c.n alcaparras
4. Sal
5. Pimienta molida

Steps to make to make Champiñón relleno de gorgonzola y alcaparras en airfryer

1. Limpiar los champiñones, quitar el tallo (yo los guardo en la nevera o congelador para cualquier otra receta), y colocar en la bandeja de la airfryer.
2. Añadir una pizca de sal, un dado de queso apretando para rellenar el hueco, y alcaparras al gusto.
3. Meter en la freidora y hornear a 180° con circulación de aire durante 5 minutos.
4. Al emplatar, espolvorear con una pizca de pimienta, y servir al momento para que no se enfríen.
5. Bon profit !!!

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So that's going to wrap this up for this special food How to Make Ultimate Champiñón relleno de gorgonzola y alcaparras en airfryer. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!