Coliflor con garbanzos

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Coliflor con garbanzos. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coliflor con garbanzos is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Coliflor con garbanzos is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Coliflor con garbanzos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coliflor con garbanzos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coliflor con garbanzos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coliflor con garbanzos estimated approx 2 h 30 m.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Coliflor con garbanzos using 13 ingredients and 10 steps. Here is how you cook it.

Un plato con un sabor espectacular

Ingredients and spices that need to be Take to make Coliflor con garbanzos:

1. 300 gramos garbanzos
2. 1/2 coliflor mediana
3. 2 tomates pera
4. 1 cebolla blanca mediana
5. 2 dientes ajo
6. 200 ml leche de coco
7. 100 ml agua (yo he usado la de cocer los garbanzos)
8. 1/2 limón
9. 1/2 cucharadita jengibre molido
10. 2 Yogures griegos
11. Sal
12. Pimienta negra
13. Aceite de girasol

Steps to make to make Coliflor con garbanzos

1. Poner a cocer en agua los garbanzos, previamente remojados la noche anterior. Escurrir y reservar el agua de la cocción
2. Picar muy pequeños la cebolla y el ajo. Limpiar y cortar en ramos pequeños la coliflor. Picar los tomates en dados pequeños
3. Rallar la piel de 1/2 limón
4. En una cazuela con aceite de girasol y a fuego suave pochar la cebolla y el ajo
5. Cuando estén blandos añadir el tomate, la coliflor y el jengibre
6. Rehogar, añadir la leche de coco y el agua de la cocción de los garbanzos. Dejar que se haga la coliflor
7. Entonces añadir los garbanzos, la ralladura de limón y salpimentar. Dejar todo junto unos 5 minutos
8. Emplatar, poner por encima el yogurt griego
9. Servir templado o caliente
10. Buen provecho!!!!

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So that's going to wrap this up with this special food Recipe of Speedy Coliflor con garbanzos. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!