Flan de queso con bizcocho y mermelada

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Flan de queso con bizcocho y mermelada. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Flan de queso con bizcocho y mermelada is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Flan de queso con bizcocho y mermelada is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Flan de queso con bizcocho y mermelada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan de queso con bizcocho y mermelada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Flan de queso con bizcocho y mermelada is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Flan de queso con bizcocho y mermelada estimated approx 30 min + nevera.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Flan de queso con bizcocho y mermelada using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Flan de queso con bizcocho y mermelada:
- 250 ml nata líquida (35% mat. grasa)
- 250 ml leche
- 125 gr. queso crema
- 75 gr. azúcar
- 1 sobre cuajada
- restos de bizcocho o Magdalenas
- Al gusto mermelada de arándanos
Instructions to make to make Flan de queso con bizcocho y mermelada
- En un cazo ponemos la mitad de la leche y el sobre de cuajada, lo ponemos al fuego y vamos removiendo hasta que espese. Retiramos y reservamos
- Batimos la nata, el queso, el resto de leche y el azúcar. Lo ponemos al fuego y vamos removiendo, y cuando empiece a hervir echamos la mezcla de la cuajada, cuando vuelva a arrancar el hervor, bajamos el fuego y seguimos removiendo durante 1 minuto, hay que tener cuidado de que no hierva, apagamos el fuego y seguimos moviendo 2 minutos más.
- Desmigamos el bizcocho o Magdalena y ponemos una capa en los vasitos, echamos encima la mezcla del flan y dejamos enfriar.
- Una vez frío ponemos mermelada por encima y metemos en la nevera, mínimo 2 horas
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So that's going to wrap this up for this special food Easiest Way to Make Speedy Flan de queso con bizcocho y mermelada. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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