Bizcocho con cerezas, chantilly y chocolate

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Bizcocho con cerezas, chantilly y chocolate. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bizcocho con cerezas, chantilly y chocolate is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Bizcocho con cerezas, chantilly y chocolate is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Bizcocho con cerezas, chantilly y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho con cerezas, chantilly y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Bizcocho con cerezas, chantilly y chocolate estimated approx 30 minutos.

To begin with this recipe, we have to first prepare a few components. You can have Bizcocho con cerezas, chantilly y chocolate using 6 ingredients and 2 steps. Here is how you can achieve that.

Reconozco que me encantan las cerezas. Y siempre lamento que su temporada sea tan corta. Y este verano han aumentado mucho de precio.
Mi bizcocho es muy sencillo, pero, sin embargo, delicioso.

Ingredients and spices that need to be Get to make Bizcocho con cerezas, chantilly y chocolate:

1. 400 grs cerezas
2. 1 bizcocho
3. 300 grs nata para montar con azúcar glas
4. 200 grs chocolate rallado
5. 3 cucharadas azúcar
6. 1 palito canela

Instructions to make to make Bizcocho con cerezas, chantilly y chocolate

1. El primer paso es cocer las cerezas con las 3 cucharadas de azúcar y el palito de canela. Deben quedar tiernas pero enteras. Partir el bizcocho por la mitad, montar la nata hasta que esté bien consistencia.
2. Untar la mitad del bizcocho con un poco de nata. Colocar unas cerezas encima y más nata. Espolvorear con una cucharada de chocolate. Cubrir con la otra mitad de bizcocho, cubrir con el resto de la nata, y espolvorear con chocolate. Adornar a gusto.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Ultimate Bizcocho con cerezas, chantilly y chocolate. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!