Crêpes con manzanas al ron y semillas de amapolas

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Crêpes con manzanas al ron y semillas de amapolas. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crêpes con manzanas al ron y semillas de amapolas is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Crêpes con manzanas al ron y semillas de amapolas is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Crêpes con manzanas al ron y semillas de amapolas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes con manzanas al ron y semillas de amapolas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Crêpes con manzanas al ron y semillas de amapolas estimated approx 35 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Crêpes con manzanas al ron y semillas de amapolas using 8 ingredients and 2 steps. Here is how you can achieve it.

Crêpes, panqueques, crepas, filloas..., sea cómo las llamemos son un manjar, salado o dulce que, según se cuenta tiene su origen en Francia, en la región de Bretaña.
Aunque otros autores afirman que, ya enla época del Imperio Romano ya se consumian.
Como sea la cuestión es que han llegado a casi todos los rincones del mundo,

Ingredients and spices that need to be Get to make Crêpes con manzanas al ron y semillas de amapolas:

1. 12 crêpes
2. 2 0 3 manzanas Granny Smith, las ácidas
3. C/N Mantequilla
4. Azúcar moscabado, rubio, moreno..
5. 1 cucharada canela molida
6. 6 cucharadas ron oscuro
7. C/N Nata montada
8. Semillas de amapolas

Instructions to make to make Crêpes con manzanas al ron y semillas de amapolas

1. Lavar y pelar las manzanas. Cortar en trozos no muy finos. Poner 2 cucharadas de mantequilla. Incorporar 3 cucharadas de azúcar y poner las manzanas.
2. Espolvorear con la canela y regar con el ron. Evaporar y cocer a fuego bajo y tapado hasta que las manzanas estén blandas pero enteras. Servir con la nata y espolvoreados con las semillas de amapolas.

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