Macarrones con almejas y mejillones

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Macarrones con almejas y mejillones. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Macarrones con almejas y mejillones is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Macarrones con almejas y mejillones is something that I've loved my whole life.

Many things affect the quality of taste from Macarrones con almejas y mejillones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con almejas y mejillones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones con almejas y mejillones is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones con almejas y mejillones estimated approx 30 min.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Macarrones con almejas y mejillones using 10 ingredients and 3 steps. Here is how you can achieve it.

Hoy ha tocado una comida rápida y rica.

Ingredients and spices that need to be Get to make Macarrones con almejas y mejillones:

1. Macarrones
2. Almejas
3. Mejillones
4. 3 dientes ajos
5. 1 guindilla
6. 1 bote tomate frito (tipo Sandoval o Hida)
7. Chorro vino blanco
8. Sal
9. Orégano
10. 1 ct. Pimentón dulce

Instructions to make to make Macarrones con almejas y mejillones

1. Cocinar los ajos en láminas con la guindilla, incorporar los mejillones y las almejas
2. Incorporar el tomate (yo he triturado la mitad del bote para que quede más fina la salsa y la otra mitad la he puesto tal cual es), el pimentón y sal. Lo he cocinado un poco y he agregado un chorrito de vino blanco. Dejar evaporar. Y reservar
3. Cocer los macarrones, escurrir y mezclar con la salsa, un poco de orégano y volver a mezclar. Listo para servir.

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So that's going to wrap this up for this special food Simple Way to Make Ultimate Macarrones con almejas y mejillones. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!