Enchilada de pollo y queso

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Enchilada de pollo y queso. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Enchilada de pollo y queso is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Enchilada de pollo y queso is something that I have loved my whole life.

Many things affect the quality of taste from Enchilada de pollo y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchilada de pollo y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enchilada de pollo y queso is 3 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Enchilada de pollo y queso estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few components. You can have Enchilada de pollo y queso using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Enchilada de pollo y queso:

1. 🍗Para cocinar el pollo
2. 1 penca apio
3. 1 zanahoria
4. 1 puerro
5. 1 pechuga de pollo
6. al gusto Sal
7. 🌶Para la salsa
8. 2 pimientos verdes italianos
9. 50 gramos nata
10. 30 gramos del caldo de pollo
11. al gusto Sal y pimienta
12. 🌯Para las tortitas
13. 8 Tortillas de trigo
14. El pollo mechado
15. La salsa de pimiento
16. Cebolla caramelizada(la mía era en conserva)
17. Queso rallado

Steps to make to make Enchilada de pollo y queso

1. Ponemos agua a hervir con la zanahoria troceada el puerro troceado y el apio troceado de igual manera, añadimos sal y una vez que echa a hervir incorporamos la pechuga de pollo entera, cocinamos por 15 minutos
2. Dejamos enfriar el pollo reservamos el caldo, una vez frío el pollo lo vamos desmechado, (con la verdura que había quedado puse un quesito y lo triturer y quedó un riquísimo puré)
3. Para la salsa limpiamos los pimientos de simiente, cortamos en tiras finas y pochamos en una sartén con aceite
4. Ponemos en el vaso de la batidora los pimientos el caldo de pollo la nata salpimentamos y trituramos
5. En una sartén con aceite vamos friendo un poco las tortitas por ambas caras las vamos reservando en un plato, rellenamos con el pollo mechado enrollamos y vamos poniendo las tortitas en una fuente apta para el horno
6. Ponemos por encima la salsa de pimiento repartimos por encima la cebolla caramelizada y el queso rallado gratinamos en el horno y ya lo tendremos listo para tomar

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So that is going to wrap it up for this exceptional food Recipe of Perfect Enchilada de pollo y queso. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!