Lomo adobado y rebozado como lo preparaba mi Madre

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Lomo adobado y rebozado como lo preparaba mi Madre. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Lomo adobado y rebozado como lo preparaba mi Madre is 2 raciones.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lomo adobado y rebozado como lo preparaba mi Madre estimated approx 30 minutos..

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Lomo adobado y rebozado como lo preparaba mi Madre using 5 ingredients and 4 steps. Here is how you can achieve that.

Mi madre preparaba este rico lomo adobado en un momento y como todo su recetario del que yo he seguido sus pasos, de comidas sencillas y sabrosa.
Esta receta requiere un día de reposo para que el lomo adobado coja toda los sabores y la aroma.
Pero si tenemos prisa también queda muy rico preparado en el momento.

Ingredients and spices that need to be Get to make Lomo adobado y rebozado como lo preparaba mi Madre:

1. 4 trozos lomo fresco
2. 2 dientes ajo, perejil y un buen pimentón dulce
3. Sal
4. Aceite
5. Harina y un huevo

Instructions to make to make Lomo adobado y rebozado como lo preparaba mi Madre

1. Estos son los ingredientes.
2. Salamos el lomo y en el mortero machacamos el ajo y el perejil, embadurnamos el lomo y espolvoreamos con el pimentón.
   Yo suelo tener siempre ajo y perejil picado con aceite.
   Si no tenemos prisa lo guardamos en la nevera tapado un día.
3. Ponemos aceite en la sartén, harina en un plato y batimos el huevo.
   Lo rebozamos primero en harina y después en el huevo batido, lo freímos a fuego medio.
4. Cuando esté dorado por las dos caras lo ponemos en papel absorbente para que suelten el aceite sobrante.
   Lo podemos acompañar con pasta, arroz, patata fritas, etc.

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