Coliflor al horno

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Coliflor al horno. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Coliflor al horno is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Coliflor al horno is something that I've loved my entire life.

Many things affect the quality of taste from Coliflor al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coliflor al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coliflor al horno is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coliflor al horno estimated approx 40 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Coliflor al horno using 7 ingredients and 8 steps. Here is how you cook it.

La última del huerto de esta temporada. De hecho está dura porque el calor y esta verdura no son compatibles. Hervida no se nota

Ingredients and spices that need to be Make ready to make Coliflor al horno:

1. 1 coliflor
2. 1 cebolla
3. 1 calabacín
4. 2 cucharadas salsa de tomate casero
5. 50 gr jamón serrano en tacos
6. 50 gr queso curado
7. Sal y aceite

Steps to make to make Coliflor al horno

1. Primero cortamos los arbolitos de la coliflor y los ponemos 15 minutos a cocer al vapor
2. Mientras en una sartén con aceite caliente pochamos a fuego medio la cebolla cortada a cuadraditos durante un par de minutos
3. Después cortamos en daditos el calabacín y lo incorporamos a la sartén. Cocinar otro par de minutos
4. Cortamos en daditos el jamón serrano y lo incorporamos a la sartén. Cocinar otros 5 minutos
5. Cuando la cebolla ya esté transparente agregamos un par de cucharadas de salsa de tomate casero y mezclamos bien
6. En una fuente de horno ponemos en la base la coliflor y por encima las verduras pochadas
7. Rallamos por encima abundante queso
8. Y gratinamos durante un par de minutos o hasta que esté dorado. Buen provecho

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So that is going to wrap it up with this exceptional food Recipe of Homemade Coliflor al horno. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!